Stellenangebote für: - CLEANING SERVICE BERLIN
1 bis 4 von 4 Angebote für CLEANING SERVICE BERLINBetriebsleitung Reinigungsdienstleistungen (m/w/d)
Original Stellenanzeige auf StepStone.de - Klartext bei Geld! Finde den richtigen Job mit dem richtigen Gehalt. https://bit.ly/3llijzs Machen Sie sich ein Bild von Ihrer Zukunft - im Team von KÖTTER Services! Wir sind rund 16.000 Persönlichkeiten, die sich miteinander verbunden fühlen. Echte Teamplayer, die für „KÖTTER UNITED" stehen und täglich Hand in Hand arbeiten. Denn wir alle sind KÖTTER - eine bundesweit tätige Unternehmensgruppe, die auf vielfältige Sicherheits-, Reinigungs- und Personal...
Office Manager Minijob (all genders)
Outfittery is Europe's largest personal shopping service. We are here for those who desire more guidance and expertise than rules and routine because we believe that good style evolves over time. We want to inspire and encourage--not dictate what to wear. For us, style is a journey, and we want to accompany our customers on that path. Each person receives a personal selection of clothing compiled by our stylists from over 100 brands--tailored to their wishes and budget. You only pay for what you...
Software Engineer Backend (all genders)
Intro Your mission As a Software Engineer in the Platform team, you'll work on growing and maintaining PartsOS, our core data platform, and its integrations with other systems. If you've got a knack for solving tough challenges with elegant, scalable solutions, we want to hear from you! Tasks Backend Brilliance : Build and maintain backend services using Python (Django). Shape our platform architecture to power the frontend and seamlessly connect with external systems. Seamless Integration : Ens...
Zelfstandig werkend kok I / Chef
Intro Atithi Indian Restaurants is a chain of casual fine-dine Indian Restarants offering Food, Service and Ambiance in various cities of Netherlands. Tasks Chef normally works alone, with the support of one or two (part-time) assistants. The Chef is responsible for the daily running and progress in the company's kitchen. To this end, he/she is responsible for the (technical) supervision and preparation of dishes and the operational boundary conditions in this regard (stock management and call-o...